Mariscada - Seafood Rice

Mariscada – Portuguese Seafood Rice

Mariscada is an Atlantic Seafood inspiration based on rice and very popular along coastal Portugal. The dish often has lobster, shrimp, clams, mussels, as well as cuttlefish and is seasoned with olive oil, sea salt, pepper and Portuguese paprika. Its broth packs more flavor than Paella and the dish is …

Bolo Rei -360x360

Bolo Rei (King Cake) is now available !

According to VisitPortugal, on Christmas Eve in Portugal, salt cod is the traditional dish and meat is served on Christmas and Boxing days. For dessert, the menu includes crown-shaped Bolo Rei filled with crystallized fruit, and traditional fritters. The pastries, filhozes, sonhos and rabanadas, are delicious. Some of these specialties …

Pasteis de Tentugal ab

Pastel de Tentugal

Pastel de Tentúgal is a typical sweet of Portugal, which speciality recipe came from the Nossa Senhora da Natividade Convent located in the village of Tentúgal (Centro de Portugal Region). The recipe dates back 1890 when the guest house Hospedaria Dona Maria da Conceição, the only one in the way …

Caldo Verde Soup

Today, it is a traditional national favorite that has spread across the nation and abroad.